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Good Morning Granola

This recipe makes extra to store and also use as a snack.

Ingredients

  • 3 cups whole rolled oats
  • 1 cup chopped walnuts
  • 3 teaspoons cinnamon
  • 1/2 teaspoon salt
  • 1/3 cup avocado oil
  • 1/4 cup honey
  • 2 tablespoons creamy almond butter
  • 1/2 cup raisins

Instructions

  1. Preheat the oven to 350 degrees Fahrenheit.
  2. Line a baking sheet with parchment paper.
  3. In a large bowl mix the granola, nuts, cinnamon and salt together.
  4. To this mixture add the avocado oil, honey, and mix well so that all the oats and nuts are well coated.
  5. Bake the granola in the oven for 20-22 minutes, stirring it halfway. At the end of 20 minutes it should be a nice golden brown color.
  6. Add the raisins and pop it back in the oven for 2 more minutes.
  7. Pull out the tray from the oven and let the granola completely cool. It will continue to cook as it cools down.
  8. Once completely cool, store in air tight container for 4 weeks.

Total Time: 30 minutes

Nutritional Information:

Servings: 12

Calories: 222

Total Carbohydrates: 29g

Dietary Fiber: 7g

Protein: 5g